AJ's is a collaboration of America's Favorite Foods served seven days a week serving breakfast, lunch and dinner. AJ makes everything in house using fresh ingredients and an orchestra of recipes. The only canned ingredients are ketchup, oil, mustard, tomatoes, condensed milk, evaporated milk, hot fudge and on occasion beans. "Taste Our Word For It”, the products we produce will become your favorite foods. To be absolutely honest AJ admittedly uses frozen spinach to prepare the cream of spinach and a brownie mix that he adds more chocolate to make the giant killer brownies, as well as David’s Chocolate Chip Cookies.

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AJ’s career began as young teenager, busing tables in hotel coffee shops located in the Catskill Mountains. He then went on to work at the legendary Thruway Diner as a busboy. A couple of years later AJ moved up the ranks in the Catskills becoming a short order cook, then went on to become the assistant chef ...

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